Raspberries are exceptionally tasty and sweet fruits belonging to the red fruit group (Rubus idaeus). Serbia is renowned for high-quality raspberries and is one of the world’s leading raspberry producers and exporters. Serbian raspberries have a high dry matter content (8-14%), indicating their outstanding quality. The most popular cultivars grown in Serbia are Willamette and Meeker. Raspberries are rich in antioxidants, fiber, and vitamin C, making them ideal for boosting immunity. Despite their natural sugar content, raspberries are low in calories, making them a popular choice for healthy diets. They are frequently used in desserts, and high-quality raspberry juice and jam are also produced.
Types of deep-frozen products:
Deep-frozen fruit is produced in accordance with IFS Food, GlobalGAP - HACCP standards. The fruit is calibrated, impurities are removed, and it is packed as a final product according to customer standards and requirements.
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